Recipe: Coconut Banana Bites

This is another 2-ingredient recipe, that is extremely easy to make! It’s healthy, vegan and simply perfect! I initially wanted to make home-made bounty bars, but I discovered I don’t have condensed milk. And as I saw how much sugar this has, I figured I should find a way around it. Making condensed milk involved, of course, a lot of sugar. But then I remembered the banana oatmeal cakes!  So, here it’s the recipe:

Ingredients:

  • 1 medium sized banana
  • 100g coconut flakes

Preparation:

  1. Peel the banana and put it in a bowl. Smash it with a fork until it’s purée
  2. Add the coconut flakes and mix until it’s even.
  3. Make little balls from the mix and put them on a plate
  4. You can serve them like this or after being in the freezer for 20 minutes or so
  5. Enjoy! 🙂

Note:

  • You can melt 100g of black chocolate, in which you can roll the frozen coconut banana balls, and then back in the fridge to cool!

I guarantee it’s delicious and guilt-free! Don’t forget to follow me!

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8 comments

    1. thank you! yes, it was tiring but really enjoyable to make the transition. Now I feel much more excited 🙂

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